Recipes Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes Jalapeño Hummus 4.7 (263) 208 Reviews 24 Photos This jalapeño hummus is flavored with cumin and curry powder. Sure to liven up any appetizer table! Submitted by Andrew Updated on November 20, 2024 Save Rate Print Share Close Add Photo 24 24 24 24 Prep Time: 10 mins Total Time: 10 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 cup canned chickpeas ⅓ cup canned jalapeño pepper slices, juice reserved 3 tablespoons tahini 3 cloves garlic, minced 2 tablespoons lemon juice ½ teaspoon ground cumin ½ teaspoon curry powder crushed red pepper to taste Directions Place chickpeas, jalapeño peppers and reserved juice, tahini, garlic, and lemon juice in a blender or food processor; season with cumin, curry powder, and crushed red pepper. Blend until smooth. I Made It Print 339 home cooks made it! Nutrition Facts (per serving) 75 Calories 4g Fat 9g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 75 % Daily Value * Total Fat 4g 4% Saturated Fat 1g 3% Sodium 191mg 8% Total Carbohydrate 9g 3% Dietary Fiber 2g 8% Total Sugars 0g Protein 3g 5% Vitamin C 4mg 4% Calcium 39mg 3% Iron 1mg 7% Potassium 102mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.