Recipes Desserts Cakes Pumpkin Cake Recipes Pumpkin Walnut Cake 4.9 (29) 26 Reviews 4 Photos Pumpkin pie cake with butter and walnut topping. Submitted by Lupe Kemp Updated on August 8, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 20 mins Cook Time: 50 mins Total Time: 1 hr 10 mins Servings: 18 Yield: 18 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 18 servings 1 (15 ounce) can canned pumpkin puree 1 (12 fluid ounce) can evaporated milk 4 eggs 1 cup white sugar 1 teaspoon ground cinnamon ½ teaspoon ground nutmeg ½ teaspoon ground allspice ½ teaspoon salt 1 (18.25 ounce) package yellow cake mix 2 cups chopped walnuts ⅞ cup margarine, softened Directions Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan. In a large bowl, mix pumpkin puree, evaporated milk, eggs, sugar, cinnamon, nutmeg, allspice, and salt. Transfer mixture to the prepared pan. Pour dry yellow cake mix over the mixture, sprinkle with walnuts, and drizzle with melted margarine. Bake 35 minutes in the preheated oven. Reduce heat to 325 degrees F (165 degrees C), and continue baking 15 minutes, until a toothpick inserted in the center of the cake comes out clean. Save Print I Made It Nutrition Facts (per serving) 386 Calories 24g Fat 40g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 18 Calories 386 % Daily Value * Total Fat 24g 30% Saturated Fat 4g 21% Cholesterol 48mg 16% Sodium 412mg 18% Total Carbohydrate 40g 14% Dietary Fiber 2g 8% Total Sugars 27g Protein 7g 13% Vitamin C 1mg 1% Calcium 121mg 9% Iron 1mg 7% Potassium 167mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.