Recipes Desserts Cakes Apple Cake Recipes Easy Apple Charlotte 4.9 (10) 8 Reviews 6 Photos Apple Charlotte is a British dessert that is made with apples and white bread and baked in a molded pan. My version uses an easy cake batter and tastes just as delicious, if not better. And you don't need the molded pan! Serve warm with a scoop of vanilla ice cream or at room temperature with a sprinkle of powdered sugar. Submitted by Yoly Updated on November 15, 2024 Save Rate Print Share Close Add Photo 6 6 6 6 Prep Time: 15 mins Cook Time: 50 mins Additional Time: 15 mins Total Time: 1 hr 20 mins Servings: 4 Yield: 1 apple charlotte Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings nonstick cooking spray 3 cups peeled and diced apples 1 lime, juiced ¾ cup all-purpose flour ½ teaspoon ground cinnamon ½ teaspoon ground ginger ¼ teaspoon salt 2 large eggs ½ cup brown sugar ¼ cup white sugar 1 teaspoon vanilla extract Directions Preheat the oven to 350 degrees F (175 degrees C). Spray a 6½-inch springform pan with nonstick cooking spray and line with parchment paper. Spray parchment paper with nonstick cooking spray. Toss apples with lime juice and set aside. Mix flour, cinnamon, ginger, and salt in a bowl and set aside. Combine eggs with brown sugar, white sugar, and vanilla extract in a second bowl and beat with an electric mixer until creamy. Add dry ingredients and mix until just combined. Pour about 1/3 of the batter into the prepared pan. Add apples and top with remaining batter. Bake in the preheated oven until a toothpick inserted in center comes out clean, 50 to 60 minutes. Transfer to a wire rack and cool for 15 minutes. Run a knife around the springform pan, release springform, and flip apple Charlotte onto a plate. Immediately flip the cake onto a serving platter. Aimee B I Made It Print Nutrition Facts (per serving) 332 Calories 3g Fat 73g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 332 % Daily Value * Total Fat 3g 4% Saturated Fat 1g 4% Cholesterol 93mg 31% Sodium 190mg 8% Total Carbohydrate 73g 26% Dietary Fiber 4g 13% Total Sugars 50g Protein 6g 12% Vitamin C 9mg 10% Calcium 54mg 4% Iron 2mg 11% Potassium 219mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.