Recipes Desserts Chocolate Dessert Recipes Air Fryer Lava Cakes Recipe 4.9 (14) 12 Reviews 4 Photos This easy air fryer lava cake recipe is for when you want something chocolaty and quick to make. This recipe is for two lava cakes but it can easily be doubled. Submitted by Yoly Updated on January 29, 2025 Save Rate Print Share Close Add Photo 4 4 Prep Time: 5 mins Cook Time: 15 mins Additional Time: 5 mins Total Time: 25 mins Servings: 2 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 2 servings ⅓ cup semisweet chocolate chips ¼ cup unsalted butter ½ cup powdered sugar 1 large egg 1 large egg yolk ½ teaspoon vanilla extract ⅛ teaspoon salt 3 tablespoons all-purpose flour Directions Preheat an air fryer to 350 degrees F (175 degrees C). Grease 2 individual ramekins. Combine chocolate chips and butter in a microwave-safe bowl. Microwave on high for 1 minute. Stir and microwave at 15-second intervals until almost melted. Remove from the microwave and stir until chocolate is completely melted and thoroughly combined. Mix powdered sugar, egg, egg yolk, vanilla, and salt into melted chocolate; whisk until combined. Add flour and mix until incorporated. Pour batter into the prepared ramekins and place into the air fryer basket. Cover the ramekins with large pieces of foil, tucking ends underneath to prevent foil from flying off. Cook in the preheated air fryer for 8 to 10 minutes. Remove the foil and continue cooking until edges are set, 2 to 4 more minutes. Remove from the air fryer and let sit for 5 minutes. Invert onto dessert plates and serve hot. Save Print I Made It Nutrition Facts (per serving) 456 Calories 29g Fat 43g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 456 % Daily Value * Total Fat 29g 38% Saturated Fat 17g 85% Cholesterol 256mg 85% Sodium 188mg 8% Total Carbohydrate 43g 16% Dietary Fiber 1g 2% Total Sugars 34g Protein 6g 12% Calcium 33mg 3% Iron 2mg 8% Potassium 64mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.