Cobb Salad with Ham

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This salad is a complete meal and perfect for those hot days when you really don't want to spend too much time in the kitchen. I used deli ham but leftover baked ham is delicious in this salad.

Submitted by Yoly
Updated on August 2, 2024
Prep Time:
30 mins
Total Time:
30 mins
Servings:
2
Yield:
2 servings
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Ingredients

Original recipe (1X) yields 2 servings

  • 2 cups chopped lettuce

  • 1 hard-boiled egg, thinly sliced crosswise

  • 3 slices cooked bacon, crumbled

  • 1 Roma tomato, diced

  • ½ avocado, cubed

  • 2 slices deli ham, cut into bite-sized pieces

  • 2 tablespoons crumbled blue cheese

  • 3 green onions, sliced

  • 1 tablespoon blue cheese salad dressing, or to taste

Directions

  1. Place lettuce on a dinner plate. Top with rows of hard-boiled egg, bacon, tomato, avocado, ham, blue cheese crumbles, and green onions. Drizzle with dressing.

Cook’s Note

I use the green part of the onions because of personal preference but both white and green parts can be used.

I love blue cheese so I use blue cheese dressing but you can use your own favorite dressing.

Nutrition Facts (per serving)

359 Calories
27g Fat
13g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 359
% Daily Value *
Total Fat 27g 34%
Saturated Fat 8g 38%
Cholesterol 149mg 50%
Sodium 1030mg 45%
Total Carbohydrate 13g 5%
Dietary Fiber 6g 21%
Total Sugars 4g
Protein 19g 38%
Vitamin C 22mg 24%
Calcium 112mg 9%
Iron 2mg 11%
Potassium 797mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.