Recipes Appetizers and Snacks Deviled Eggs No Mayo Deviled Egg Recipes Everything Deviled Eggs 5.0 (1) 1 Review 2 Photos Everything seasoning is trending all over the United States. Although it may have made its debut on bagels, it's such a flavorful, multi-purpose blend and tastes so good on just about "everything," including deviled eggs. Submitted by lutzflcat Updated on January 14, 2022 Save Rate Print Share Add Photo 2 Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 12 Yield: 12 deviled eggs Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 6 large eggs 2 tablespoons full-fat plain Greek yogurt 1 teaspoon prepared yellow mustard 1 teaspoon white vinegar ½ teaspoon Worcestershire sauce ¼ teaspoon white sugar ¼ teaspoon everything bagel seasoning, or to taste 1 teaspoon sliced scallion greens Directions Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel. Slice eggs in half lengthwise and set the whites aside. Place yolks in a mini blender or food processor; pulse several times until finely chopped. Add yogurt, mustard, vinegar, Worcestershire sauce, and sugar and blend until smooth. Transfer yolk mixture to pastry bag fitted with a large star tip and pipe filling into the egg whites (or stuff filling into egg whites with a spoon). Sprinkle with everything bagel seasoning and garnish with sliced scallions. Chill in the refrigerator until ready serve. Cook's Notes: Blitzing the egg yolks in a mini blender or food processor is quick and makes the filling super smooth and lump-free, but if you don't have either one, you can mash the yolks with a fork, add the other ingredients, and mix until smooth. I make my own everything bagel seasoning but you can purchase it at Trader Joe's(R). I Made It Print Nutrition Facts (per serving) 40 Calories 3g Fat 0g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 40 % Daily Value * Total Fat 3g 3% Saturated Fat 1g 5% Cholesterol 94mg 31% Sodium 50mg 2% Total Carbohydrate 0g 0% Total Sugars 0g Protein 3g 7% Vitamin C 0mg 0% Calcium 14mg 1% Iron 1mg 3% Potassium 37mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.