Sauces Pasta Sauces Creamy Alfredo Steak and Mushroom Tortellini Alfredo 4.8 (4) 4 Reviews 2 Photos Tender filet mignon strips and cremini mushrooms combine with tortellini for a satisfying meal. Simple yet elegant, it's perfect for a cozy night or special occasion. Submitted by thedailygourmet Updated on November 7, 2024 Save Rate Print Share Close Add Photo Prep Time: 20 mins Cook Time: 20 mins Additional Time: 30 mins Total Time: 1 hr 10 mins Servings: 10 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings Steak and Mushrooms: 2 tablespoons olive oil 1 tablespoon soy sauce 1 tablespoon Montreal steak seasoning (such as McCormick®) 2 (8 ounce) filet mignon steaks, cut into strips 1 tablespoon unsalted butter ½ cup quartered fresh cremini mushrooms 1 (20 ounce) package refrigerated cheese tortellini Alfredo Sauce: 2 tablespoons unsalted butter 5 fluid ounces heavy cream 2 cups freshly grated Parmesan cheese 1 pinch freshly grated nutmeg, or to taste Directions Whisk together olive oil, soy sauce, and steak seasoning in a small, shallow dish. Add steak strips and marinate for 30 minutes. Heat a cast iron skillet over medium-high heat. Add butter. When butter melts, add steak and cook until browned, about 2 minutes per side. Add mushrooms and cook until softened, about 5 minutes. Meanwhile, bring a large pot of lightly salted water to a boil. Add tortellini and cook according to package directions, about 3 minutes. Melt butter for Alfredo sauce in a saucepan over medium heat. Add heavy cream, stirring until combined. Add Parmesan cheese and stir until the cheese melts. Season with nutmeg. Drain tortellini, return to the pot, and toss with Alfredo sauce to coat. Serve tortellini topped with steak and mushrooms. I Made It Print Nutrition Facts (per serving) 431 Calories 27g Fat 28g Carbs 21g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 431 % Daily Value * Total Fat 27g 34% Saturated Fat 14g 68% Cholesterol 91mg 30% Sodium 852mg 37% Total Carbohydrate 28g 10% Dietary Fiber 2g 6% Total Sugars 2g Protein 21g 42% Vitamin C 0mg 0% Calcium 196mg 15% Iron 1mg 6% Potassium 139mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.