Main Dishes Seafood Main Dishes Salmon Baked Salmon Recipes Brown Sugar Salmon 4.8 (12) 8 Reviews 4 Photos Salmon is marinated in maple syrup, brown sugar, and soy sauce for a quick and easy baked salmon dish for 1. Submitted by Max Updated on January 14, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 5 mins Cook Time: 20 mins Additional Time: 20 mins Total Time: 45 mins Servings: 1 Yield: 1 serving Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings ¼ cup brown sugar ¼ cup maple syrup 2 tablespoons soy sauce 6 ounces salmon fillet Directions Combine brown sugar, maple syrup, and soy sauce in a glass dish. Add salmon and marinate in the refrigerate for 20 minutes, turning salmon after 10 minutes. Preheat the oven to 400 degrees F (200 degrees C). Remove salmon from marinade, letting excess drip off, and place on a baking sheet. Discard excess marinade. Bake in the preheated oven until salmon flakes easily with a fork, about 20 minutes. I Made It Print 28 home cooks made it! Nutrition Facts (per serving) 703 Calories 17g Fat 109g Carbs 31g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 703 % Daily Value * Total Fat 17g 21% Saturated Fat 3g 17% Cholesterol 83mg 28% Sodium 1907mg 83% Total Carbohydrate 109g 40% Dietary Fiber 0g 1% Total Sugars 101g Protein 31g 62% Vitamin C 5mg 5% Calcium 124mg 10% Iron 2mg 13% Potassium 810mg 17% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.