Recipes Desserts Fruit Desserts Apple Dessert Recipes Best Ever Vegan Chocolate Mug Cake 4.0 (1) 1 Review 2 Photos This is the culmination of hundreds of mug cake attempts... what I have personally found to have the perfect amount of sweetness and texture while still remaining low calorie. Unlike most mug cake recipes, it's not gummy. It's vegan and oil free! Submitted by Yvonne07 Published on June 19, 2020 Save Rate Print Share Close Add Photo 2 Prep Time: 5 mins Cook Time: 2 mins Total Time: 7 mins Servings: 1 Yield: 1 mug cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings ¼ cup whole wheat flour ¼ cup white sugar 1 tablespoon unsweetened cocoa powder ¼ teaspoon baking powder ⅛ teaspoon baking soda 1 pinch salt 1 tablespoon unsweetened applesauce 1 tablespoon water, or more as needed 2 teaspoons white vinegar 1 teaspoon vanilla extract 1 tablespoon vegan chocolate chips 1 tablespoon chopped walnuts (Optional) Directions Whisk whole wheat flour, sugar, cocoa powder, baking powder, baking soda, and salt together in a mug. Mix in applesauce, 1 tablespoon water, vinegar, and vanilla extract. Add more water if needed to reach a cake batter consistency. Stir in chocolate chips and walnuts. Microwave on high for 1 minutes and 30 seconds. Add 30 seconds if top doesn't appear set. Cook's Notes: Substitute sucralose sweetener (such as Splenda(R)) for the sugar if preferred. Feel free to sub any mix-ins you like - frozen or fresh fruit chunks, various types of chocolate chips, a dollop of nut butter, anything. You can also add in other types of flavor extracts - coconut, orange, banana, etc. I Made It Print Nutrition Facts (per serving) 451 Calories 13g Fat 87g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 451 % Daily Value * Total Fat 13g 16% Saturated Fat 5g 24% Sodium 438mg 19% Total Carbohydrate 87g 32% Dietary Fiber 8g 30% Total Sugars 53g Protein 7g 15% Vitamin C 0mg 0% Calcium 94mg 7% Iron 2mg 13% Potassium 256mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.