Chicken Spaghetti

4.6
(147)
107 Reviews
59 Photos

This recipe for chicken spaghetti makes a simple but delicious meal! Serve it with a salad and good, crusty bread.

Submitted by Kimber
Updated on April 2, 2023
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Prep Time:
20 mins
Cook Time:
1 hr 30 mins
Total Time:
1 hr 50 mins
Servings:
7
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Ingredients

Original recipe (1X) yields 7 servings

  • 1 (8 ounce) package spaghetti

  • 2 cups boneless chicken breast half, cooked and diced

  • 1 (4 ounce) jar chopped pimento peppers

  • 1 (10.5 ounce) can condensed cream of mushroom soup

  • ½ green bell pepper, diced

  • 1 ½ cups shredded, processed American cheese

Directions

  1. Preheat the oven to 250 degrees F (120 degrees C).

  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain.

  3. Mix cooked spaghetti, diced chicken, pimentos, condensed soup, bell peppers, and cheese together in a large bowl. Pour into a large casserole dish.

  4. Bake in the preheated oven for 90 minutes. Serve immediately.

347 home cooks made it!

Nutrition Facts (per serving)

326 Calories
14g Fat
29g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 7
Calories 326
% Daily Value *
Total Fat 14g 17%
Saturated Fat 6g 32%
Cholesterol 53mg 18%
Sodium 671mg 29%
Total Carbohydrate 29g 10%
Dietary Fiber 1g 5%
Total Sugars 2g
Protein 21g 43%
Vitamin C 20mg 22%
Calcium 153mg 12%
Iron 2mg 13%
Potassium 250mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.