Recipes Cuisine Asian Japanese Mizu Shingen Mochi with Strawberry Compote Be the first to rate & review! 2 Photos Mizu shingen mochi is a Japanese water cake that is known for its delicate sweetness an evaporative texture. It takes a little practice but is well worth a little experimentation. Be careful not to overdo it with the compote. You don't want to overpower the mochi's delicate flavor. Submitted by Stalara Published on June 19, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 16 mins Additional Time: 6 hrs 30 mins Total Time: 6 hrs 56 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings Mizu Shingen Mochi: ¾ cup hot water 2 tablespoons white sugar 1 ½ teaspoons agar-agar powder Strawberry Compote: ¼ cup white sugar ¼ cup water ¼ teaspoon arrowroot powder 1 pound fresh strawberries, cut into quarters 1 lemon, zested and juiced Directions Combine 3/4 cup hot water, 2 tablespoons sugar, and agar-agar in a saucepan; bring to a low boil. Cook and stir until sugar and agar-agar are dissolved, 3 to 5 minutes. Pour mochi mixture into a spherical mold and refrigerate until set, 6 to 12 hours. Mix 1/4 cup white sugar and 1/4 cup water together in a saucepan over medium heat; cook and stir until sugar is dissolved, 2 to 4 minutes. Add arrowroot and stir until dissolved, about 1 minute. Add strawberries, lemon zest, and lemon juice; cook and stir over medium-low heat until strawberries soften and start to release their juice, 5 to 10 minutes. Transfer strawberry compote to a storage container and cool to room temperature; refrigerate until chilled, about 30 minutes. Place mochi in a serving dish and drizzle strawberry compote over it. I Made It Print Nutrition Facts (per serving) 116 Calories 0g Fat 31g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 116 % Daily Value * Total Fat 0g 1% Sodium 4mg 0% Total Carbohydrate 31g 11% Dietary Fiber 4g 13% Total Sugars 24g Protein 1g 2% Vitamin C 88mg 98% Calcium 39mg 3% Iron 1mg 4% Potassium 219mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.