Slow Cooker Chicken Pepperoni

4.0
(62)
55 Reviews
10 Photos

Chicken breast with a little kick, served over spaghetti. Use your favorite spaghetti sauce - I use one with mushrooms and green bell peppers.

Submitted by Carla Hudson
Published on April 2, 2019
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Prep Time:
10 mins
Cook Time:
4 hrs
Total Time:
4 hrs 10 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 (14 ounce) can chicken broth

  • 4 boneless, skinless chicken breasts

  • 1 (14 ounce) jar spaghetti sauce

  • 12 slices sandwich pepperoni

  • 6 slices jalapeno

  • ½ (16 ounce) package cooked spaghetti

  • 4 slices mozzarella cheese

Directions

  1. Pour broth into the bottom of a slow cooker. Add chicken breasts. Pour spaghetti sauce over chicken. Layer pepperoni and jalapeno slices on top.

  2. Cook on Low until chicken is cooked through, 4 to 5 hours.

  3. Divide spaghetti among 4 serving plates. Lay mozzarella cheese slices over spaghetti. Divide chicken mixture among plates.

353 home cooks made it!

Nutrition Facts (per serving)

390 Calories
13g Fat
31g Carbs
35g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 390
% Daily Value *
Total Fat 13g 16%
Saturated Fat 5g 26%
Cholesterol 87mg 29%
Sodium 1192mg 52%
Total Carbohydrate 31g 11%
Dietary Fiber 4g 13%
Total Sugars 10g
Protein 35g 70%
Vitamin C 5mg 5%
Calcium 256mg 20%
Iron 2mg 13%
Potassium 523mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.