Recipes Everyday Cooking Super Easy Peanut Butter Cookies 4.4 (79) 62 Reviews 10 Photos These Kraft peanut butter cookies are easy, fast, and super delicious. This is our best go-to recipe when we need cookies in a snap! Submitted by Kraft Peanut Butter Updated on September 22, 2022 Save Rate Print Share Close Add Photo 10 10 10 10 Prep Time: 5 mins Cook Time: 20 mins Additional Time: 5 mins Total Time: 30 mins Servings: 24 Yield: 24 cookies Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 24 servings 1 cup KRAFT Smooth Peanut Butter ½ cup white sugar 1 large egg Directions Preheat the oven to 325 degrees F (165 degrees C). Mix together peanut butter, sugar, and egg in a large bowl until well blended. Roll dough into 24 balls; place 4 inches apart on ungreased baking sheets. Flatten each ball with the back of a fork. Bake in the preheated oven until lightly browned, about 20 minutes; do not overbake. Cool on the baking sheets for 5 minutes, then transfer to wire racks to cool completely. I Made It Print 91 home cooks made it! Nutrition Facts (per serving) 79 Calories 6g Fat 7g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 79 % Daily Value * Total Fat 6g 7% Saturated Fat 1g 6% Cholesterol 8mg 3% Sodium 43mg 2% Total Carbohydrate 7g 2% Dietary Fiber 1g 3% Total Sugars 5g Protein 2g 5% Calcium 1mg 0% Potassium 3mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.