Smoked Sausage and Tortellini Skillet

4.4
(78)

Bite for bite this one-pan sausage tortellini skillet meal is delicious, cheesy, and even better — easy!

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Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
6
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices

  • 3 cloves garlic, minced

  • 1 medium onion, 1/2-inch dice

  • 1 green bell pepper, sliced

  • 1 (12 ounce) package fresh cheese tortellini, cooked according to package directions

  • 1 (24 ounce) jar marinara sauce

  • 2 cups shredded mozzarella cheese, divided

  • 1 teaspoon dried oregano

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Heat a large 12-inch oven-safe skillet over medium-high heat and add smoked sausage. Cook until brown. Add garlic, onion, and bell pepper. Lower heat to medium and stir until vegetables are soft, about 5 minutes.

  3. Stir in cooked tortellini, marinara sauce, 1 cup cheese, and oregano.

  4. Top with remaining cheese. Bake in the preheated oven until cheese is melted and bubbly, about 10 minutes.

241 home cooks made it!

Nutrition Facts (per serving)

607 Calories
33g Fat
49g Carbs
28g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 607
% Daily Value *
Total Fat 33g 42%
Saturated Fat 14g 71%
Cholesterol 92mg 31%
Sodium 1471mg 64%
Total Carbohydrate 49g 18%
Dietary Fiber 6g 20%
Total Sugars 13g
Protein 28g 55%
Vitamin C 20mg 22%
Calcium 332mg 26%
Iron 1mg 6%
Potassium 457mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.