Peanut Butter Heaven

4.4
(72)
60 Reviews
14 Photos

These taste like a popular peanut butter candy bar!

Submitted by Sara
Updated on August 4, 2022
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Prep Time:
10 mins
Cook Time:
20 mins
Additional Time:
5 mins
Total Time:
35 mins
Servings:
16
Yield:
16 bars
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Ingredients

Original recipe (1X) yields 16 servings

  • 1 cup butter, softened

  • 1 cup white sugar

  • 1 cup brown sugar

  • 2 eggs

  • ¾ cup peanut butter

  • 2 cups rolled oats

  • 2 cups all-purpose flour

  • 1 teaspoon baking soda

  • 2 ½ cups semisweet chocolate chips

  • ½ cup peanut butter

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.

  2. In a large bowl, cream together the butter, white sugar and brown sugar. Beat in the eggs, one at a time, then stir in the 3/4 cup peanut butter. Combine the oats, flour and baking soda; stir into the creamed mixture until well blended. Press the dough evenly into the prepared pan.

  3. Bake for 15 to 20 minutes in the preheated oven, until firm. In the microwave or over a double boiler, melt chocolate chips and 1/2 cup peanut butter together, stirring frequently until smooth. Spread over cooled bars and allow to set up before cutting into squares.

Nutrition Facts (per serving)

533 Calories
31g Fat
61g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 533
% Daily Value *
Total Fat 31g 40%
Saturated Fat 14g 72%
Cholesterol 54mg 18%
Sodium 268mg 12%
Total Carbohydrate 61g 22%
Dietary Fiber 4g 15%
Total Sugars 38g
Protein 10g 20%
Calcium 39mg 3%
Iron 3mg 14%
Potassium 304mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.