Recipes Main Dishes Casserole Recipes Noodles Cheeseburger Macaroni Casserole 4.1 (16) 13 Reviews 10 Photos This taste better then hamburger helper and my kids love it! Submitted by cspeer1 Published on June 8, 2018 Save Rate Print Share Close Add Photo 10 10 10 10 Prep Time: 15 mins Cook Time: 1 hr Additional Time: 15 mins Total Time: 1 hr 30 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 (8 ounce) package elbow macaroni 1 pound ground beef 2 (14.5 ounce) cans Italian-style diced tomatoes salt and ground black pepper to taste 2 (8 ounce) packages cream cheese, softened 2 cups shredded Cheddar cheese Directions Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add ground beef back to skillet and mix in tomatoes; season with salt and pepper. Cook and stir mixture until tomatoes are heated through, about 5 minutes. Transfer beef mixture to a casserole dish; top with cooked macaroni. Spread cream cheese over macaroni and sprinkle Cheddar cheese over cream cheese. Bake in the preheated oven until cheese is melted and bubbling, about 45 minutes. Cool casserole for 15 minutes before serving. I Made It Print 49 home cooks made it! Nutrition Facts (per serving) 558 Calories 38g Fat 27g Carbs 25g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 558 % Daily Value * Total Fat 38g 49% Saturated Fat 22g 112% Cholesterol 123mg 41% Sodium 572mg 25% Total Carbohydrate 27g 10% Dietary Fiber 2g 6% Total Sugars 3g Protein 25g 49% Vitamin C 8mg 8% Calcium 303mg 23% Iron 5mg 27% Potassium 372mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.