Recipes Bread Quick Bread Recipes Pumpkin Bread Recipes Gluten-Free Pumpkin Bread 4.4 (18) 14 Reviews 7 Photos This recipe for gluten-free pumpkin bread gives you moist loaves that are full of flavor. Submitted by antally Published on June 19, 2020 Save Rate Print Share Close Add Photo 7 7 7 7 Prep Time: 15 mins Cook Time: 1 hr Additional Time: 10 mins Total Time: 1 hr 25 mins Servings: 10 Yield: 1 loaf Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings 1 cup pumpkin puree ¾ cup white sugar 2 eggs, beaten ¼ cup canola oil ¼ cup applesauce 1 ¾ cups gluten-free multi-purpose flour (such as Mixoflour) 1 teaspoon baking soda ¾ teaspoon salt ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg ¼ teaspoon ground cloves ¼ teaspoon ground ginger ¼ cup raisins Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan. Mix pumpkin puree, sugar, eggs, oil, and applesauce together in a large bowl. Whisk flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger together in a separate bowl; add to pumpkin mixture and stir until just blended into a batter. Gently fold raisins through the batter; pour into prepared loaf pan. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 70 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack. I Made It Print 37 home cooks made it! Nutrition Facts (per serving) 146 Calories 7g Fat 21g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 146 % Daily Value * Total Fat 7g 9% Saturated Fat 1g 4% Cholesterol 37mg 12% Sodium 374mg 16% Total Carbohydrate 21g 8% Dietary Fiber 1g 4% Total Sugars 19g Protein 2g 3% Vitamin C 1mg 1% Calcium 16mg 1% Iron 1mg 3% Potassium 102mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.