Great Chocolate Chocolate Chip Cookies

4.7
(3)

These cookies are great; you get a double-dose of chocolate! My kids love them.

5
5
5
Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
15 mins
Total Time:
40 mins
Servings:
48
Yield:
4 dozen cookies
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Ingredients

Original recipe (1X) yields 48 servings

  • ¾ cup brown sugar

  • ¾ cup white sugar

  • ½ cup margarine

  • ½ cup shortening

  • 2 eggs

  • 2 teaspoons vanilla extract

  • 2 cups all-purpose flour

  • cup cocoa powder

  • ¾ teaspoon baking soda

  • ¼ teaspoon salt

  • 2 cups semisweet chocolate chips

  • ½ cup chopped walnuts (Optional)

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Beat brown sugar, white sugar, margarine, shortening, eggs, and vanilla extract together in a large bowl with an electric mixer until light and fluffy.

  3. Whisk flour, cocoa powder, baking soda, and salt together in a separate bowl; beat into sugar mixture until you have a dough. Stir chocolate chips and walnuts into dough. Drop rounded teaspoonfuls of dough 2 inches apart onto baking sheets.

  4. Bake in the preheated oven until golden and set, 8 to 10 minutes. Cool briefly on the baking sheets before transferring to wire racks to cool completely.

Nutrition Facts (per serving)

123 Calories
7g Fat
15g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 48
Calories 123
% Daily Value *
Total Fat 7g 9%
Saturated Fat 2g 12%
Cholesterol 8mg 3%
Sodium 58mg 3%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Total Sugars 9g
Protein 2g 3%
Calcium 9mg 1%
Iron 1mg 4%
Potassium 74mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.