Recipes Side Dish Sauces and Condiments Marinade Recipes Way-Too-Easy Steak Marinade 4.6 (10) 9 Reviews 2 Photos A great steak marinade with honey made with pantry ingredients you won't have to go to the grocery store for! Try it tonight. Submitted by MELLOWCHEDDAR Updated on July 14, 2024 Save Rate Print Share Close Add Photo Prep Time: 5 mins Total Time: 5 mins Servings: 2 Yield: 1 batch (for 2 steaks) Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings ¼ cup soy sauce 2 tablespoons Worcestershire sauce 2 large cloves garlic, crushed 1 tablespoon honey 1 tablespoon brown sugar ¼ teaspoon onion powder Directions Whisk soy sauce, Worcestershire sauce, garlic, honey, brown sugar, and onion powder together until the sugar is completely dissolved into the liquid. Recipe Tip For best results, pierce steaks a few times with a fork before marinating. Marinate in the refrigerator for 4 to 6 hours, turning once about halfway through the marinating time. I Made It Print 24 home cooks made it! Nutrition Facts (per serving) 96 Calories 23g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 96 % Daily Value * Sodium 1974mg 86% Total Carbohydrate 23g 8% Dietary Fiber 0g 1% Total Sugars 18g Protein 2g 5% Vitamin C 4mg 4% Calcium 41mg 3% Iron 2mg 9% Potassium 242mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.