Recipes BBQ & Grilling Vegetables Grilled Cauliflower 4.7 (113) 93 Reviews 24 Photos I ordered grilled cauliflower at a restaurant. It tasted so wonderful that I decided to make it at home. It turned out great! Submitted by ziola1039 Updated on March 13, 2024 Save Rate Print Share Add Photo 24 24 24 24 Prep Time: 10 mins Cook Time: 25 mins Total Time: 35 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 head cauliflower, cut into thick slices 1 tablespoon olive oil 1 tablespoon brown sugar 2 teaspoons seasoned salt (such as Lawry's) Directions Preheat an outdoor grill for medium-high heat and lightly oil the grate. Sprinkle cauliflower slices on both sides with olive oil, brown sugar, and seasoned salt. Cook cauliflower on the preheated grill until char marks appear, 2 to 3 minutes per side. Transfer to a grill-safe pan with a lid, cover, and continue cooking on the grill until tender, about 20 minutes. Bren I Made It Print 540 home cooks made it! Nutrition Facts (per serving) 74 Calories 4g Fat 9g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 74 % Daily Value * Total Fat 4g 5% Saturated Fat 1g 3% Cholesterol 0mg 0% Sodium 782mg 34% Total Carbohydrate 9g 3% Dietary Fiber 3g 12% Total Sugars 6g Protein 3g 5% Vitamin C 62mg 69% Calcium 32mg 2% Iron 1mg 4% Potassium 209mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.