Side Dish Sauces and Condiments Salad Dressing Recipes Fruit Dressing Recipes Sushi House Salad Dressing, It's ORANGE! 3.8 (6) 4 Reviews 4 Photos Sushi bar salad is a must with the standard orange dressing! This is IT! You do not want to blend oil too long or you will get a mayonnaise consistency. Submitted by Tamara Grimes Updated on January 14, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 10 mins Total Time: 10 mins Servings: 8 Yield: 1 cup Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 3 carrots, peeled and cut in chunks 1 (2 inch) piece fresh ginger root 1 tablespoon soy sauce ¼ cup white wine vinegar ¼ cup orange juice 2 tablespoons peanut oil Directions Place carrots, ginger root, soy sauce, vinegar, and orange juice into a blender; blend until liquified. Pour in peanut oil and pulse once or twice just to combine. I Made It Print Nutrition Facts (per serving) 47 Calories 4g Fat 4g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 47 % Daily Value * Total Fat 4g 4% Saturated Fat 1g 3% Sodium 132mg 6% Total Carbohydrate 4g 1% Dietary Fiber 1g 3% Total Sugars 2g Protein 1g 1% Vitamin C 6mg 6% Calcium 11mg 1% Iron 0mg 1% Potassium 112mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.