Caramelized Chicken Wings

4.6
(315)
259 Reviews
56 Photos

Yummy chicken wings that are so easy to fix on the stove top or in an electric skillet.

Submitted by Shannon Patrick Koller
Updated on September 27, 2022
close up view of Caramelized Chicken Wings garnished with green onions on a white platter
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Prep Time:
5 mins
Cook Time:
1 hr
Total Time:
1 hr 5 mins
Servings:
6
Yield:
12 wings
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 cup water

  • ½ cup white sugar

  • ⅓ cup soy sauce

  • 2 tablespoons peanut butter

  • 1 tablespoon honey

  • 2 teaspoons wine vinegar

  • 1 tablespoon minced garlic

  • 12 large chicken wings, tips removed and wings cut in half at joint

  • 1 teaspoon sesame seeds, or to taste (Optional)

Directions

  1. In an electric skillet or a large skillet over medium heat, mix together the water, sugar, soy sauce, peanut butter, honey, wine vinegar, and garlic until smooth and the sugar has dissolved. Place the wings into the sauce, cover, and simmer for 30 minutes. Uncover and simmer until the wings are tender and the sauce has thickened, about 30 more minutes, spooning sauce over wings occasionally. Sprinkle with sesame seeds.

414 home cooks made it!

Nutrition Facts (per serving)

529 Calories
32g Fat
22g Carbs
36g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 529
% Daily Value *
Total Fat 32g 42%
Saturated Fat 9g 44%
Cholesterol 142mg 47%
Sodium 963mg 42%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 2%
Total Sugars 20g
Protein 36g 72%
Vitamin C 2mg 2%
Calcium 36mg 3%
Iron 2mg 12%
Potassium 365mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.