Sausage Frittata

4.5
(79)
54 Reviews
32 Photos

This frittata with sausage, potatoes, and Parmesan cheese is delicious for brunch or a quick weeknight dinner. It is topped with chopped tomatoes and sliced green onion.

Submitted by JimmyDean
Updated on July 26, 2024
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Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 (9.6 ounce) package Jimmy Dean Original Hearty Pork Sausage Crumbles

  • 2 cups cubed cooked red potatoes

  • 8 eggs

  • ¼ cup grated Parmesan cheese

  • ¼ teaspoon salt

  • ¼ teaspoon ground black pepper

  • ½ cup chopped seeded tomatoes

  • 2 green onions, thinly sliced

Directions

  1. Cook sausage in a large nonstick skillet over medium heat until hot, 4 to 5 minutes. Stir in potatoes.

  2. Beat eggs, cheese, salt, and pepper in a large bowl with a wire whisk; pour over sausage mixture in the skillet. Cook over medium-high heat for 2 minutes, occasionally lifting the edge with a spatula and tilting the skillet to allow uncooked egg to flow underneath. Do not stir.

  3. Reduce the heat to medium-low and cover the skillet. Cook until eggs are set, 14 to 17 minutes.

  4. Top with tomatoes and green onions. Cut into 8 wedges to serve.

192 home cooks made it!

Nutrition Facts (per serving)

214 Calories
15g Fat
7g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 214
% Daily Value *
Total Fat 15g 20%
Saturated Fat 5g 26%
Cholesterol 206mg 69%
Sodium 312mg 14%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 11g 23%
Vitamin C 2mg 2%
Calcium 58mg 4%
Iron 1mg 6%
Potassium 108mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.