Ketchup Dip

3.9
(14)

This is so simple, yet delicious. I do not typically like ketchup, but my whole family loves this dip! Dip it with plain chips, or we use the kettle cooked crunchy ones. Just a nice dip to share at a picnic or outing, or to just have around the house. Not at all bad on a burger either!

2
Prep Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
Servings:
12
Yield:
2 1/2 cups
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Ingredients

Original recipe (1X) yields 12 servings

  • 1 (16 ounce) container sour cream

  • ½ cup ketchup, or more to taste

  • 2 teaspoons Worcestershire sauce, or to taste

  • ½ white onion, minced

Directions

  1. Stir the sour cream, ketchup, Worcestershire sauce, and white onion together in a bowl until smooth. Refrigerate 2 hours before serving.

Nutrition Facts (per serving)

93 Calories
8g Fat
5g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 93
% Daily Value *
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 17mg 6%
Sodium 141mg 6%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 3g
Protein 1g 3%
Vitamin C 2mg 3%
Calcium 48mg 4%
Iron 0mg 1%
Potassium 107mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.