Recipes Side Dish Sauces and Condiments Relish Recipes Atsara (Papaya Relish) 4.9 (10) 8 Reviews 4 Photos This atsara recipe is a Filipino relish made normally with very fresh green papayas. Sauerkraut can also be used. Submitted by lola Updated on September 5, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 20 mins Cook Time: 10 mins Additional Time: 1 day 1 hr Total Time: 1 day 1 hr 30 mins Servings: 10 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings 4 cups grated fresh green papaya ¼ cup salt 1 carrot, peeled and sliced 1 red bell pepper, sliced into long strips 2 green chile peppers, sliced into thin rings 1 (2 inch) piece fresh ginger root, peeled and sliced 1 (1.5 ounce) box raisins 1 cup white vinegar 1 cup water 1 cup white sugar 1 teaspoon salt Directions Toss grated papaya with 1/4 cup salt together in a large bowl; allow to sit for 1 hour. Drain liquid from papaya and rinse thoroughly. Place papaya in the middle of a large piece of cheesecloth and squeeze to drain as much liquid from the papaya as possible. Combine papaya, carrot, bell pepper, chile peppers, ginger, and raisins together in a clean large bowl; mix. Transfer the mixture to clean, dry jars with lids. Stir vinegar, water, sugar, and 1 teaspoon salt together in a small saucepan; bring to a boil for 5 minutes. Pour the vinegar mixture into the jars, making sure the vegetables are completely submerged in liquid. Allow vegetables to marinate in the liquid at least 1 day before using. Store in the refrigerator between uses. I Made It Print Nutrition Facts (per serving) 112 Calories 0g Fat 28g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 112 % Daily Value * Total Fat 0g 0% Sodium 241mg 10% Total Carbohydrate 28g 10% Dietary Fiber 2g 6% Total Sugars 25g Protein 1g 2% Vitamin C 42mg 46% Calcium 17mg 1% Iron 1mg 3% Potassium 182mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.