Passover Matzo Lasagna

4.6
(29)
25 Reviews
11 Photos

You won't miss the lasagna noodles in this Passover dish that's quick to assemble using whole matzo sheets, cottage cheese, marinara sauce, and shredded mozzarella.

Submitted by Chef4Six
Updated on February 7, 2024
close up view of Passover Matzo Lasagna in a glass baking dish
11
11
11
11
Prep Time:
20 mins
Cook Time:
30 mins
Total Time:
50 mins
Servings:
12
Yield:
1 (9x13 inch) lasagna
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 12 servings

  • 6 matzo sheets

  • 4 large eggs, lightly beaten

  • 1 (24 ounce) carton cottage cheese

  • 1 (8 ounce) package shredded mozzarella cheese, divided

  • 1 (28 ounce) jar marinara sauce

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Soak matzo sheets in a large bowl of hot water until tender, about 30 seconds; drain.

  3. Combine eggs, cottage cheese, and 1/2 of the mozzarella cheese in a bowl. Pour 1/2 cup of marinara sauce on the bottom of a 9x13-inch baking pan. Place 2 matzo sheets over the sauce, then pour another layer of sauce over matzo. Spread 1/2 of the cheese mixture on top, then another layer of sauce. Continue layering until all the matzo sheets are used, finishing with a layer of sauce. Sprinkle the remaining mozzarella cheese over the top.

  4. Bake in the preheated oven until cheese is melted and sauce is bubbly, about 30 to 40 minutes.

34 home cooks made it!

Nutrition Facts (per serving)

242 Calories
9g Fat
23g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 242
% Daily Value *
Total Fat 9g 11%
Saturated Fat 5g 23%
Cholesterol 84mg 28%
Sodium 637mg 28%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 6%
Total Sugars 7g
Protein 16g 33%
Vitamin C 1mg 1%
Calcium 203mg 16%
Iron 2mg 9%
Potassium 315mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.