Recipes Drinks Recipes Slushie Recipes Whiskey Slush 4.9 (80) 59 Reviews 3 Photos This whiskey slush recipe is nice for large gatherings or to have on hand in warm weather. Submitted by Bea Gassman Updated on September 1, 2024 Save Rate Print Share Add Photo 3 3 Prep Time: 10 mins Additional Time: 1 day Total Time: 1 day 10 mins Servings: 20 Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 20 servings 7 cups water 2 cups strong brewed black tea 2 cups whiskey 1 (12 fluid ounce) can frozen lemonade concentrate 1 cup white sugar 1 (6 ounce) can frozen orange juice concentrate 1 liter ginger ale soda 2 lemons, cut into wedges, for garnish Directions Combine water, tea, whiskey, lemonade concentrate, sugar, and orange juice concentrate in a large plastic container. Stir well; freeze for 24 hours. Scoop slush into a tall glass, 3/4 full. Pour ginger ale to fill the glass; stir. Garnish with lemon wedges. I Made It Print 92 home cooks made it!