Mayo-Free Tuna Sandwich Filling

I used shallot instead of onion and toasted the pita in the toaster over after I filled it which gave a nice crunch. I hate mayo and have eaten DRY tuna salads up until now, never again! I made an arugula and spring green salad tossed in handmade tahini and lemon dressing and topped with pine nuts to complete the meal

I doubled this recipe bc I was hungry. I made my own hummus from the Easy Hummus recipe on here, so I didn't have roasted red pepper hummus. Instead, I diced fresh red peppers and celery to put in. We don't eat raw onions, so I left those out and made a tuna melt out of this. Delicious! Thanks for the recipe!

I doubled this recipe bc I was hungry. I made my own hummus from the Easy Hummus recipe on here, so I didn't have roasted red pepper hummus. Instead, I diced fresh red peppers and celery to put in. We don't eat raw onions, so I left those out and made a tuna melt out of this. Delicious! Thanks for the recipe!

Super yummy! I added some green bell pepper instead of the chile pepper because I didn't have any. I also used garlic hummus instead of red pepper because that's what I had just bought at Lakewinds. It gave it just the right amount of garlic flavor. Very good on a dense piece of whole rye bread. Yummy!

It's as good as regular tuna salad. Possibly better. Certainly better if I'd followed the submitter's recommendation in the description to serve it with melted Cheddar on top, which I did get the go-ahead from the husband to try it that way next time :) Thanks for the recipe--I LOATHE mayonnaise and had been wishing for a way to eat tuna, as it's such an easy & inexpensive way to get a serving of fish in! (Made with 2 tbsp. of "Authentic Kicked-Up Syrian Hummus" from this site.)