Recipes Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Beef Dip 4.2 (6) 6 Reviews 2 Photos Serve on crackers! Submitted by Kris Updated on August 22, 2022 Save Rate Print Share Close Add Photo 2 Prep Time: 5 mins Additional Time: 8 hrs Total Time: 8 hrs 5 mins Servings: 32 Yield: 2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 32 servings 1 (8 ounce) package cream cheese, softened 1 (5 ounce) container sharp processed cheese spread 1 (2.5 ounce) package smoked sliced beef ¼ cup chopped onion Directions Combine cream cheese and processed cheese in medium bowl; mix until well blended. Chop beef in small pieces. Stir beef and onion into cheese mixture. Refrigerate overnight before serving. I Made It Print Nutrition Facts (per serving) 41 Calories 4g Fat 1g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 32 Calories 41 % Daily Value * Total Fat 4g 4% Saturated Fat 2g 11% Cholesterol 12mg 4% Sodium 123mg 5% Total Carbohydrate 1g 0% Total Sugars 0g Protein 2g 3% Vitamin C 0mg 0% Calcium 31mg 2% Iron 0mg 1% Potassium 28mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.