Grandma's Fresh Apple Cake

4.6
(173)
146 Reviews
21 Photos

This is my grandma's wonderful recipe for fresh apple cake. It's moist, chock full of apples, and also contains cinnamon, raisins, and chopped walnuts.

Submitted by Steve Dale
Updated on June 24, 2024
21
21
21
21
Prep Time:
25 mins
Cook Time:
1 hr
Total Time:
1 hr 25 mins
Servings:
12
Yield:
1 cake
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 12 servings

  • 1 cup all-purpose flour

  • 1 teaspoon baking soda

  • 1 teaspoon ground cinnamon

  • ½ teaspoon salt

  • 1 cup white sugar

  • 1 large egg

  • ¼ cup vegetable oil

  • 2 cups peeled and chopped apple

  • ½ cup chopped walnuts

  • ½ cup raisins

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a small fluted tube pan.

  2. Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.

  3. Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins.

  4. Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.

Cook’s Note

You can use dates instead of raisins, and any kind of chopped nut that you like.

292 home cooks made it!

Nutrition Facts (per serving)

213 Calories
8g Fat
34g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 213
% Daily Value *
Total Fat 8g 11%
Saturated Fat 1g 5%
Cholesterol 16mg 5%
Sodium 209mg 9%
Total Carbohydrate 34g 12%
Dietary Fiber 2g 5%
Total Sugars 23g
Protein 3g 5%
Vitamin C 1mg 1%
Calcium 15mg 1%
Iron 1mg 5%
Potassium 113mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.