Meat and Poultry Chicken Baked and Roasted Chicken Breast Easy Italian Chicken 4.6 (302) 243 Reviews 26 Photos One of the easiest Italian chicken recipes: Boneless breasts marinated in Italian-style salad dressing, then baked. It's the simplest and most delicious meal ever, and my husband thinks I cook all day to make it! Submitted by MARIONROWE Updated on July 31, 2024 Save Rate Print Share Add Photo 26 26 26 26 Prep Time: 5 mins Cook Time: 1 hr Additional Time: 1 hr Total Time: 2 hrs 5 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 6 skinless, boneless chicken breast halves 1 (16 ounce) bottle Italian-style salad dressing Directions Gather all ingredients. Dotdash Meredith Food Studios Pierce chicken breasts with a fork. Dotdash Meredith Food Studios Pour salad dressing into a large resealable plastic bag; add chicken breasts, seal bag, and shake to coat. Marinate in the refrigerator for at least 1 hour to overnight. Dotdash Meredith Food Studios Preheat the oven to 350 degrees F (175 degrees C). Remove chicken from marinade and place in a lightly greased 9x13-inch baking dish; discard remaining marinade. Dotdash Meredith Food Studios Bake in the preheated oven, turning chicken occasionally, until cooked through and juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Dotdash Meredith Food Studios Serve and enjoy! Dotdash Meredith Food Studios From the Editor The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary. I Made It Print 479 home cooks made it! Nutrition Facts (per serving) 344 Calories 22g Fat 8g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 344 % Daily Value * Total Fat 22g 29% Saturated Fat 4g 19% Cholesterol 68mg 23% Sodium 1296mg 56% Total Carbohydrate 8g 3% Total Sugars 6g Protein 28g 55% Vitamin C 1mg 2% Calcium 18mg 1% Iron 1mg 7% Potassium 336mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.