Recipes Main Dishes Pasta Chicken Slow Cooker Chicken Stroganoff 4.4 (4,361) 3,272 Reviews 144 Photos This chicken stroganoff is so good and so easy to make in the slow cooker on a busy day. It is a simple, creamy sauce with cubed chicken breast. Serve over hot cooked rice or pasta. Submitted by Judi Johnston Updated on November 14, 2022 Save Rate Print Share Add Photo 144 144 144 144 Prep Time: 10 mins Cook Time: 5 hrs 30 mins Total Time: 5 hrs 40 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 4 skinless, boneless chicken breast halves - cubed ⅛ cup margarine 1 (.7 ounce) package dry Italian-style salad dressing mix 1 (10.5 ounce) can condensed cream of chicken soup 1 (8 ounce) package cream cheese Directions Put chicken, margarine, and dressing mix in a slow cooker; mix together and cook on Low for 5 to 6 hours. Add condensed soup and cream cheese. Mix together and cook on High until heated through and warm, about 30 minutes. I Made It Print 6,023 home cooks made it! Nutrition Facts (per serving) 456 Calories 31g Fat 10g Carbs 33g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 456 % Daily Value * Total Fat 31g 40% Saturated Fat 15g 75% Cholesterol 136mg 45% Sodium 1603mg 70% Total Carbohydrate 10g 3% Total Sugars 3g Protein 33g 67% Vitamin C 2mg 2% Calcium 71mg 5% Iron 2mg 13% Potassium 408mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.