Recipes Desserts Fruit Desserts Peach Dessert Recipes Peach Amaretto Upside-Down Cake 4.2 (26) 23 Reviews 10 Photos Peach upside-down cake set in an Amaretto topping. Submitted by sueb Published on June 18, 2020 Save Rate Print Share Close Add Photo 10 10 10 10 Prep Time: 20 mins Cook Time: 25 mins Additional Time: 1 hr Total Time: 1 hr 45 mins Servings: 8 Yield: 1 to 9 - inch cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings ¾ cup all-purpose flour 1 teaspoon baking powder ½ cup brown sugar ¼ cup melted butter 3 tablespoons amaretto liqueur 2 peaches, pitted and thinly sliced ½ cup chopped pecans ¼ cup butter ½ cup white sugar 2 medium eggs 1 teaspoon almond extract ¼ cup milk Directions Preheat an oven to 350 degrees F (175 degrees C). Whisk the flour and baking powder together in a small bowl; set aside. Stir the brown sugar, 1/4 cup melted butter, and amaretto liqueur in a 9-inch pie pan until the sugar has dissolved. Arrange the peach slices in the pan and sprinkle with the pecans; set aside. Beat 1/4 cup butter and the white sugar with an electric mixer in a large bowl until light and fluffy. Beat in the first egg until incorporated, the beat in the second along with the almond extract. Pour in the flour mixture alternately with the milk, mixing until just incorporated. Gently pour the batter over the peaches and pecans. Bake in the preheated oven until a toothpick inserted into the center comes out clean and the cake is golden brown, about 25 minutes. Cool in the pan for 10 minutes before running a knife along the edges and inverting onto a serving plate to cool. I Made It Print 36 home cooks made it! Nutrition Facts (per serving) 344 Calories 18g Fat 41g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 344 % Daily Value * Total Fat 18g 23% Saturated Fat 8g 41% Cholesterol 78mg 26% Sodium 169mg 7% Total Carbohydrate 41g 15% Dietary Fiber 1g 4% Total Sugars 31g Protein 4g 8% Vitamin C 11mg 12% Calcium 74mg 6% Iron 1mg 6% Potassium 100mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.