Recipes Desserts Fruit Desserts Apple Dessert Recipes Best Apple Crisp Ever 3.8 (293) 230 Reviews 24 Photos Easy to make and delicious, with a thick, crunchy, cinnamony topping over brown sugar coated apple slices. Submitted by Olga Updated on July 14, 2022 Save Rate Print Share Add Photo 24 24 24 24 Prep Time: 15 mins Cook Time: 35 mins Total Time: 50 mins Servings: 6 Yield: 1 to 9 - inch square pan Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 4 apples - peeled, cored and sliced ½ cup brown sugar 1 cup all-purpose flour ¾ cup white sugar 1 teaspoon ground cinnamon ¼ teaspoon salt 1 egg, beaten 2 tablespoons butter, melted Directions Preheat oven to 375 degrees F (190 degrees C). In a 9 inch square baking pan, mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. In a small bowl, beat together egg and melted butter. Stir into flour mixture. Spread evenly over apples. Bake in preheated oven for 30 to 40 minutes, or until topping is golden and crisp. I Made It Print 355 home cooks made it! Nutrition Facts (per serving) 330 Calories 5g Fat 70g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 330 % Daily Value * Total Fat 5g 6% Saturated Fat 3g 14% Cholesterol 41mg 14% Sodium 141mg 6% Total Carbohydrate 70g 25% Dietary Fiber 2g 7% Total Sugars 52g Protein 4g 7% Vitamin C 3mg 4% Calcium 32mg 2% Iron 1mg 7% Potassium 138mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.