Shorecook's Cranberry-Apple Crisp

4.5
(2)
2 Reviews
4 Photos

This is an easy way to enjoy a yummy dessert that looks like you spent hours in the kitchen. Using canned sliced apples makes this a breeze to put together. Topping with vanilla ice cream makes it a winner!

Submitted by SHORECOOK
Published on November 18, 2014
4
4
Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 (27 ounce) can sliced apples

  • ¼ cup cranberries

  • 1 cup all-purpose flour

  • ¾ cup white sugar

  • ½ cup cold salted butter

  • 1 ½ teaspoons ground cinnamon

  • ½ gallon vanilla ice cream (Optional)

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Butter an 8-inch square glass baking dish and set aside.

  2. Drain apple slices and place in the baking dish. Randomly scatter cranberries among the apples.

  3. Combine flour, sugar, and butter in a food processor. Process until pea-sized crumbs are formed, stopping just short of it being cookie dough. Cover the apples with the crumb mixture.

  4. Bake in the preheated oven until golden brown, about 45 minutes. Remove from the oven and sprinkle with cinnamon. Serve warm topped with a scoop of ice cream.

Nutrition Facts (per serving)

563 Calories
27g Fat
79g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 563
% Daily Value *
Total Fat 27g 34%
Saturated Fat 16g 82%
Cholesterol 89mg 30%
Sodium 191mg 8%
Total Carbohydrate 79g 29%
Dietary Fiber 3g 12%
Total Sugars 61g
Protein 7g 13%
Vitamin C 2mg 2%
Calcium 183mg 14%
Iron 1mg 6%
Potassium 353mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.