Meat and Poultry Chicken Chicken Breast Breaded Chicken Angela's Easy Breaded Chicken 4.3 (371) 265 Reviews 16 Photos This recipe is so easy, and my family loves it! Tastes great with spinach and a loaf of bread. Submitted by Angela Updated on July 14, 2022 Save Rate Print Share Close Add Photo 16 16 16 16 Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 4 skinless, boneless chicken breasts 1 cup Italian-style salad dressing 2 cups seasoned dry bread crumbs Directions Preheat oven to 350 degrees F (175 degrees C). Dredge chicken breasts in salad dressing, then coat completely with bread crumbs. Place coated chicken breasts in a lightly greased 9x13 inch baking dish and bake in the preheated oven for about 30 minutes, or until chicken is cooked through and juices run clear. I Made It Print Nutrition Facts (per serving) 531 Calories 21g Fat 47g Carbs 36g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 531 % Daily Value * Total Fat 21g 27% Saturated Fat 4g 20% Cholesterol 69mg 23% Sodium 2104mg 91% Total Carbohydrate 47g 17% Dietary Fiber 3g 10% Total Sugars 8g Protein 36g 72% Vitamin C 3mg 3% Calcium 126mg 10% Iron 4mg 23% Potassium 468mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.