Greek Pork Tenderloin

4.6
(457)

This Greek-style pork tenderloin is lean and tender, and it's cooked to perfection on the grill. A zesty marinade makes the tenderloins even more tender than they already are.

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Prep Time:
15 mins
Cook Time:
20 mins
Additional Time:
2 hrs
Total Time:
2 hrs 35 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 ½ cups fresh lime juice, or to taste

  • ¾ cup olive oil

  • 6 cloves garlic, sliced

  • 2 teaspoons salt

  • 6 tablespoons dried oregano

  • 2 (1 pound) pork tenderloins

Directions

  1. Combine lime juice, olive oil, garlic, salt, and oregano in a large resealable plastic bag. Seal the bag and shake until well combined. Taste marinade for tartness: if too tart, add a little more oil; if not enough zing, add more lime juice. The garlic and salt flavors should also be noticeable, but not overpowering. Place tenderloins into the bag, seal, and turn to coat. Marinate in the refrigerator for 2 to 5 hours.

  2. Remove tenderloins from marinade and shake off excess. Discard remaining marinade.

  3. Preheat an outdoor grill for medium heat and lightly oil the grate.

  4. Grill tenderloins on the preheated grill for 20 to 30 minutes, turning once, or to desired doneness. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Editor's Note:

Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount consumed will vary.

Nutrition Facts (per serving)

369 Calories
25g Fat
7g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 369
% Daily Value *
Total Fat 25g 32%
Saturated Fat 4g 22%
Cholesterol 83mg 28%
Sodium 596mg 26%
Total Carbohydrate 7g 2%
Dietary Fiber 2g 6%
Total Sugars 1g
Protein 30g 60%
Vitamin C 14mg 16%
Calcium 68mg 5%
Iron 3mg 15%
Potassium 577mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.