Recipes Side Dish Sauces and Condiments Sauces Easy Asian Dipping Sauce 4.3 (92) 73 Reviews 10 Photos This Asian dipping sauce tastes great with chicken balls, spring rolls, or dumplings. Serve in personal dipping bowls and be sure to scoop some of the garlic and ginger into each bowl. Submitted by gregoryz Updated on August 31, 2022 Save Rate Print Share Close Add Photo 10 10 10 10 Prep Time: 10 mins Total Time: 10 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings ½ cup soy sauce ½ cup rice wine vinegar 3 cloves minced garlic 2 tablespoons honey 2 tablespoons minced fresh ginger root 2 teaspoons sesame seeds 2 teaspoons sesame oil Directions Whisk together soy sauce, vinegar, garlic, honey, ginger, sesame seeds, and sesame oil in a bowl. I Made It Print 195 home cooks made it! Nutrition Facts (per serving) 42 Calories 2g Fat 6g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 42 % Daily Value * Total Fat 2g 2% Saturated Fat 0g 1% Sodium 903mg 39% Total Carbohydrate 6g 2% Dietary Fiber 0g 1% Protein 1g 3% Vitamin C 1mg 1% Calcium 13mg 1% Iron 1mg 3% Potassium 51mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.