Recipes Salad Green Salad Recipes Caesar Salad Recipes Easy and Fast Cajun Chicken Caesar Salad 4.7 (105) 73 Reviews 18 Photos This Cajun-spiced blackened chicken Caesar salad is an easy lunch, main dish, or supper for one or more. I'll tell you this one isn't a bore! Submitted by Melissa Bellemare Updated on January 9, 2023 Save Rate Print Share Close Add Photo 18 18 18 18 Prep Time: 15 mins Cook Time: 35 mins Total Time: 50 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ¼ pound bacon 4 skinless, boneless chicken breast halves - cut into strips 1 teaspoon Cajun seasoning 1 tablespoon light olive oil 1 head romaine lettuce- rinsed, dried and chopped ½ cup Caesar salad dressing ⅓ cup grated Parmesan cheese Directions Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown; crumble and set aside. In a preheated skillet, add chicken, seasoning mix, and oil. Cook until chicken is golden brown and cooked through. Remove from heat and set aside. In a salad bowl, combine Romaine, enough salad dressing to coat, Parmesan cheese, and crumbled bacon; toss and place on individual salad plates. Top with chicken and serve. I Made It Print Nutrition Facts (per serving) 376 Calories 25g Fat 4g Carbs 33g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 376 % Daily Value * Total Fat 25g 32% Saturated Fat 6g 31% Cholesterol 95mg 32% Sodium 815mg 35% Total Carbohydrate 4g 2% Dietary Fiber 2g 6% Total Sugars 1g Protein 33g 65% Vitamin C 20mg 22% Calcium 153mg 12% Iron 2mg 9% Potassium 460mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.