Recipes Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes Flatlander Chili 4.7 (2,487) 1,838 Reviews 221 Photos Easy to make, great anytime, and always a favorite. Submitted by George Couch Updated on August 28, 2022 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 221 221 221 221 Prep Time: 15 mins Cook Time: 1 hr 30 mins Total Time: 1 hr 45 mins Servings: 10 Yield: 10 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings 2 pounds lean ground beef 1 (46 fluid ounce) can tomato juice 1 (29 ounce) can tomato sauce 1 ½ cups chopped onion ½ cup chopped celery ¼ cup chopped green bell pepper ¼ cup chili powder 2 teaspoons ground cumin 1 ½ teaspoons garlic powder 1 teaspoon salt ½ teaspoon ground black pepper ½ teaspoon dried oregano ½ teaspoon white sugar ⅛ teaspoon ground cayenne pepper 2 cups canned red beans, drained and rinsed Directions Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. Add all ingredients to a large kettle. Bring to boil. Reduce heat and simmer for 1 to 1 1/2 hours, stirring occasionally. Rock_lobster I Made It Print 4,014 home cooks made it! Nutrition Facts (per serving) 347 Calories 20g Fat 23g Carbs 21g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 347 % Daily Value * Total Fat 20g 26% Saturated Fat 8g 39% Cholesterol 68mg 23% Sodium 1246mg 54% Total Carbohydrate 23g 8% Dietary Fiber 6g 21% Total Sugars 10g Protein 21g 43% Vitamin C 36mg 40% Calcium 70mg 5% Iron 5mg 25% Potassium 934mg 20% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.