Recipes Desserts Frostings and Icings Grocery Store Frosting 4.5 (241) 209 Reviews 84 Photos This grocery store frosting recipe is just like the type all those in-store bakeries use. Submitted by Sandra Updated on May 2, 2024 Save Rate Print Share Close Add Photo 84 84 84 84 Prep Time: 20 mins Total Time: 20 mins Servings: 16 Yield: 2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings 1 cup shortening ½ cup butter 4 tablespoons water, or more as needed 1 ½ tablespoons vanilla extract 2 pounds confectioners' sugar ⅛ teaspoon salt Directions Gather the ingredients. Dotdash Meredith Food Studios Combine shortening, butter, water, and vanilla in a heavy-duty mixer. Dotdash Meredith Food Studios Add sugar and salt and beat until well mixed. Add 1 to 2 more tablespoons water if needed to get desired consistency. Dotdash Meredith Food Studios Turn mixer to the highest speed and beat for 15 minutes. Dotdash Meredith Food Studios I Made It Print 317 home cooks made it! Nutrition Facts (per serving) 388 Calories 19g Fat 57g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 388 % Daily Value * Total Fat 19g 24% Saturated Fat 7g 35% Cholesterol 15mg 5% Sodium 60mg 3% Total Carbohydrate 57g 21% Total Sugars 56g Protein 0g 0% Calcium 3mg 0% Potassium 5mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.