Recipes Appetizers and Snacks Meat and Poultry Beef Hot Dog Burnt Ends 5.0 (8) 5 Reviews 1 Photo These charred hot dog burnt ends are crispy, juicy, and simply delicious. Serve with mustard for dipping. By Roscoe Hall Roscoe Hall Roscoe Hall is not only a hilarious and unique chef, but also an accomplished artist who works in a variety of media. He is more widely recognized for competing on season 18 of Top Chef. Allrecipes' editorial guidelines Published on May 2, 2024 Save Rate Print Share Add Photo 1 Prep Time: 15 mins Cook Time: 1 hr 10 mins Total Time: 1 hr 25 mins Servings: 16 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings 2 packages beef hot dogs 1 cup yellow mustard 2 tablespoons brown sugar 1 teaspoon cayenne pepper 1 teaspoon onion powder 1/4 teaspoon freshly ground black pepper 1 cup BBQ sauce Directions Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil Combine hot dogs, mustard, brown sugar, cayenne pepper, onion powder, and black pepper in a large resealable bag. Shake bag so hot dogs are well coated with mustard and spice mixture. Spread out seasoned hot dogs onto the prepared baking sheet. Bake in the preheated oven for 1 hour. Remove hot dogs and cut them into thirds. Increase oven temperature to 400 degrees F (200 degrees C). Combine hot dog pieces and BBQ sauce in a bowl and mix until hot dogs are completely coated with sauce. Return to the baking sheet. Bake in the preheated oven for an additional 10 minutes. Dotdash Meredith Video Studios I Made It Print Nutrition Facts (per serving) 227 Calories 17g Fat 11g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 227 % Daily Value * Total Fat 17g 22% Saturated Fat 7g 33% Cholesterol 33mg 11% Sodium 834mg 36% Total Carbohydrate 11g 4% Dietary Fiber 1g 3% Total Sugars 8g Protein 7g 15% Vitamin C 0mg 0% Calcium 24mg 2% Iron 1mg 6% Potassium 213mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.