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Chookie marked SweetBigMomma’s Bread Pudding Recipe review helpful. July 2024
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SweetBigMomma reviewed ELLENMARIE’s Bread Pudding Recipe. June 2024
I had leftover glazed doughnuts from a work party that I didn't want to see thrown away. They worked great in this recipe. I used a bundt pan and hubby was a big fan. I used a smaller mini pan and added raspberries for mine. Yummy!
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SweetBigMomma reviewed Chef V’s Get-Up-and-Go Muffins with Greek Yogurt, Oatmeal, and Blueberries Recipe. 10/28/2023
The texture was gummy. I added more sugar so the taste was OK but it just wasn't enjoyable compared to other more fluffy recipes.
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SweetBigMomma marked Allrecipes Member’s Rich and Simple French Onion Soup Recipe review helpful. 10/14/2023
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SweetBigMomma reviewed Lori Levin’s Rich and Simple French Onion Soup Recipe. 10/14/2023
Husband loved it! He orders this at Panera so now we can save our money and eat at home 👍🏼😃
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SweetBigMomma reviewed Mama's Cafe’s Lemon Blueberry Bread Recipe. 10/07/2023
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I love it! Beautiful bread with a perfect amount of lemon flavor and blueberries. The glaze was a little different to me since it didn’t call for confectioners sugar but I made it as written (omitting nuts), and it was lovely. I divided the batter into two pans to speed up the cooking and it worked just fine. I’ll definitely make again.
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SweetBigMomma reviewed Ellen’s Mandarin Orange Cake Recipe. 06/11/2023
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We love this refreshing cake! I make it in a jelly roll pan so the ratio of cake to topping is perfect for us :) I made it with 3/4 cup of oil this last time and none of us noticed any difference. My husband requested it for his June birthday this year because he loves it so much.
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SweetBigMomma reviewed twinkleinyouri’s Sloppy Joe Sandwiches Recipe. 08/08/2022
My family loved it! I used tomato paste instead of half of the amount of ketchup and a little bit more mustard. I will definitely use this recipe as a base again!
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SweetBigMomma reviewed LisaT’s Baked Ham and Cheese Sliders Recipe. 09/21/2020
The family (husband and 3 boys) loved them! I didn't have Dijon mustard or poppy seeds. I left out the poppy seeds and just used yellow mustard. I also halved the amount of all the sauce ingredients. I covered them with foil for the first 10 minutes like one reviewer suggested and uncovered them the last 10 minutes. I've already made them twice and my son's friend asked for the recipe. Yumsters!
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SweetBigMomma reviewed Holly Williamson’s Holly's Texas Brisket. 05/24/2020
Super easy and super yummy! We had all the rub ingredients on hand except dry mustard and it still turned out great! We should've checked ours earlier, a few bits were barely dried out, but overall that was our fault. Will definitely use this rub again!
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SweetBigMomma reviewed andreakrieger’s Slow Cooker Spaghetti Squash Recipe. 03/22/2020
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So easy and tasted so good with my regular meat sauce for spaghetti!!! I’ve made it several times now and will continue. The kids aren’t fans (hey don’t love regular spaghetti much anyway) but the hubs and I are all for it!
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SweetBigMomma reviewed ANNADRES’s Springtime Quiche Recipe. 03/22/2020
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My first quiche ever! Really yummy! I softened my onions and asparagus in the bacon drippings and I used 4 eggs instead of the substitute. I’m not sure if I’ll make it again because I really like having a crust with my quiche, but this was really good and it’s so versatile.
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