We independently evaluate all of our recommendations. If you click on links we provide, we may receive compensation.

I’ve Been Using Deep Freezers for Over 15 Years—Here Are the Best for Every Home

These will help you enjoy bulk storage in any space.

Deep Freezers
Photo:

Allrecipes / Kevin Liang

Walk through my front door and glance to your right, and the first thing you’ll spot is a small chest freezer tucked in the corner. This unassuming white box (along with the shelves of home-canned and dry-stored goods you’ll see straight ahead) holds most of the produce and other home-preserved food we eat all year. On any given day, I can open the deep freezer and pull out fruit for smoothies, vegetables for soup, fish for dinner, and homemade sorbet for dessert. We feast like royalty, not just at summer’s harvest peak, but all year from this stockpile. And that’s all from a little 7-cubic-foot chest freezer—the largest I could make space for in our 500-square-foot home.

Deep freezers seem almost magical when you think of the volume and variety of food you can pack into even the smallest ones. They may not be the most expensive or sexiest appliance in your house, but these workhorses can last for so many years that you want to choose wisely. I talked with friends and family and pulled open their freezer doors to find the best deep freezers.

Why It’s Great: Reliable; divider and baskets help with organization; great size for a couple

Grain of Salt: Should be defrosted annually

I bought this small Magic Chef chest freezer in 2007 and continue to load it full of homegrown produce and homemade foods. It just keeps chugging. It was my freezer of choice because I can’t fit a bigger one in the mudroom of our 500-square-foot cabin, but the size really is ideal for a couple—any more space and I would likely freeze more food than we can eat over the year, and a smaller unit would leave us short.

The current model is essentially the same as my decades-old one. Where a shelf is formed by the housing for the mechanical parts, it still has a divider to keep bagged food in place. I can stack about 15 quarts of my most-used foods in this space, from raspberries and cherry tomatoes to grilled corn kernels. Where my freezer has one basket that can slide across the freezer or be lifted out to access this space, the current model has two. I find this top basket so handy for storing food I freeze in cubes—like pesto and curry paste—I would quickly both of them. Other upgrades to this manual defrost freezer include an interior LED light.

The Details: Chest freezer; manual defrost; 7.0 cubic feet; 35.4 x 32.9 x 21.8 inches; 69.4 pounds

Why It’s Great: Great price and often on sale; garage-ready; shallower than many models for easier access

Grain of Salt: Only available through Best Buy

When my friends needed an additional chest freezer a couple of years ago, they picked up this manual defrost model based on size and price, and have been happy with its performance. This Best Buy brand doesn’t have the same name recognition as the top manufacturers, but it’s well-built and withstands Montana’s freezing winter temperatures and sweltering summer heat without issues.

This unit was just as easy to install and set up as my friends’ similarly sized Frigidaire freezers and turned out to be about 25 pounds lighter, which helped when getting it upstairs. It also has slightly better energy usage and should save them money in the long run.

The three included baskets help with organization, and an interior light helps with a search for dinner ingredients even when the sun sets before 5 pm. The 14.0-cubic-foot model can be locked, and it’s a little wider and shallower than similarly sized brands, making it easier to find the bottom when digging through the contents.

The Details: Chest freezer; manual defrost; 14.0 cubic feet; 54.6 x 32.3 x 28.25 inches; 112.4 pounds

Why It’s Great: Long-lived model; minimal maintenance; suitable for a family

Grain of Salt: Open shelves require strategic stacking

Most companies tweak their deep freezers every few years and replace them with new models. So it says something when Maytag continues to stock the exact model my parents bought in 2016. It’s so reliable that they keep selling it—and offer an impressive 10-year warranty on the compressor parts if there ever were a failure.

Unlike a chest freezer, the upright design relieves my parents from bending over and digging through bins of food to find what they want. Store-bought packaged foods stack neatly on the adjustable shelves, and bags of homegrown fruit stay surprisingly steady when frozen flat and stacked. A couple of strategically placed aftermarket bins keep awkward packages of shrimp and salmon from sliding out onto the floor when I open the freezer door (and hint at my dad’s career as an engineer).

The door shelves are ideally spaced for small containers of homemade freezer jam and larger ones of applesauce, soups, and sauces. The unit is frost-free, so there’s never an issue with ice buildup along the door or walls and no maintenance beyond cleaning.

The Details: Upright freezer; frost-free; 15.7 cubic feet; 30.25 x 60.75 x 29.1 inches; 196 pounds

Why It’s Great: Ideal for unheated spaces; storage bins slide or lift out; lockable

Grain of Salt: Can be pricey for the size, so watch for a sale

Some other friends have found this chest freezer so reliable that they own two. One tends to be dedicated to locally raised beef and pork—and the year’s elk if they are lucky—with the other filled by homegrown produce, favorite snacks, and readymade meals when they hit a sweet sale price. A pair of lift-out storage bins helps keep small items organized. To organize the deep main well, they simply hoard a series of perfectly sized cardboard boxes that make it easy to reach in and grab a desired cut.

Beyond the manageable size, my friends chose this model twice because it can be placed anywhere on their property, from the basement to the garage to an outbuilding. This is often called “garage-ready,” meaning the freezer operates efficiently even in winter temperatures as low as 0°F and summer ones up to 110°F.

This manual-defrost freezer can be locked to secure hundreds of dollars worth of food or keep small children from opening it unattended. It also comes with optional locking casters that make it easier to move.

The Details: Chest freezer; manual defrost; 14.8 cubic feet; 55.75 x 32.5 x 29.6 inches; 137 pounds

Why It’s Great: Easy to organize; Energy Star-certified and eco-friendly; 5-year warranty

Grain of Salt: No door storage

Many companies make small chest freezers, with a small footprint to match, but the upright options are more limited. This alone makes Danby’s 6.0-cubic-foot freezer an easy choice for my Best Small pick: It just needs about 2 square feet of floor space, including a couple of inches on the sides for ventilation. But this model has plenty of other features to love.

This garage-ready freezer can be tucked in almost anywhere despite potential ambient temperature swings. It’s split into drawers and shelves, giving flexibility when storing large awkward items like a whole ham but also keeping foods that refuse to stack well in their place, like salmon fillets and bagged shrimp. There’s no door storage; the door seals as tight and flat as a chest freezer lid, maximizing the shelf and drawer space.

The model earned Energy Star certification for its efficiency, and it goes a step further by using the eco-friendly R600a refrigerant as a coolant. The manual-defrost unit also offers a 5-year parts and labor warranty rarely seen for standalone freezers.

The Details: Upright freezer; manual defrost; 6.0 cubic feet; 21.42 x 47.38 x 22.48 inches; 90.39 pounds

Why It’s Great: High-temperature alarm; garage-ready; adjustable shelves

Grain of Salt: Less usable space than a midsize chest freezer

Upright freezers typically have less usable space per cubic foot because they need more empty space for interior air circulation and are broken up by shelving and door storage. This makes a 13.0-cubic-foot upright a versatile size for everyone from a solo sale-savvy shopper to a small family.

My sister-in-law runs a prior version of this frost-free model, manufactured in 2018, in her unheated Pacific Northwest garage without issue year-round. Its shelves have enough space to hold the Thanksgiving turkey, and the door bins keep hard-to-stack containers and bagged food in place. The current garage-ready model upgrades her freezer with an additional shelf and has made them adjustable, her primary complaint about the older version.

Frigidaire has put a couple of features into this freezer to ensure that food will stay frozen. The seal is designed to withstand a 2-day power outage, and an alarm lets you know if the door is left open or if another issue causes the internal temperature to rise above 21°F.

The Details: Upright freezer; frost-free; 13.0 cubic feet; 27.75 x 67.75 x 26 inches; 142.5 pounds

Why It’s Great: Energy efficient; uses latest refrigerant; long and lean for easier access

Grain of Salt: Storage bins need open space to slide

Household deep freezers come as large as 25 cubic feet, and just hearing my mother-in-law’s story about moving one of these behemoths, fully loaded, across five states is enough to convince me the Best Large freezer isn’t necessarily the biggest one available. GE’s 15.7-cubic-foot chest freezer can hold around 400 pounds of food, and its long body helps keep the layers from getting too deep. To further help with organization, it comes with four storage bins, more than any other chest freezer I’ve seen, that sit on rails at two levels so they can slide above other contents or be lifted out with ease.

Surpassing the typical energy savings of chest freezers, GE built this model to Energy Star standards. My sister has owned a smaller version of this manual-defrost freezer (sadly no longer available) since 2014 and has been happy with its worry-free operation and efficiency. Its rectangular shape tucks neatly into a little basement storage room across from shelving for dry goods far better than a boxier design could.

Besides being efficient and garage-ready, this freezer features a high-temperature alarm, interior LED light, and built-in lock. If you still feel you need more space, it’s available as a 21.7-cubic-foot model.

The Details: Chest freezer; manual defrost; 15.68 cubic feet; 65 x 33.4 x 28.5 inches; 168 pounds

Why It’s Great: Efficient; versatile; doubles as fridge

Grain of Salt: Lowe’s exclusive brand

Energy Star certification and a few other perks helped Midea’s 17.0-cubic-foot freezer claim the efficiency category. Its annual energy usage still surpasses all of the chest freezers I recommend, but in the upright class, it edges out most similarly sized competitors on energy savings per year.

This frost-free freezer initially caught my eye for its convertible design: If you only have space for one extra appliance but think you may need fridge, not freezer, space someday, this unit switches modes at the push of a button. It’s laid out to function in either mode, with two deep bins below the main shelving and full-width door storage. The four metal shelves give plenty of stability, a feature I’ve appreciated ever since my husband had to reinforce our refrigerator shelves to support all my half-gallon jars of fermented foods.

This model can withstand temperatures from 0 to 110°F, making it a suitable unit for a garage or basement. It comes with a standard 1-year parts and labor warranty and a 10-year compressor warranty. Since it’s sold exclusively at Lowe’s, you can tack on one of their protection plans with coverage for up to 5 years.

The Details: Upright freezer; frost-free; 17.0 cubic feet; 32.8 x 64.9 x 28.9 inches; 188.3 pounds

Why It’s Great: All the best features of an upright; alarm for temperature swing; eco-friendly refrigerant and Energy Star certification

Grain of Salt: Expensive

Deep freezers tend to be fairly boxy and uniform inside and out, and lack the flashy add-ons that make people ooh and ahh over other appliances. But adding up all the little details makes this model my choice for Best Design. It has all the features I love to see in an upright freezer: garage-ready so it can be placed in the widest range of locations, frost-free for minimal maintenance, and Energy Star-certified for high efficiency and lower electricity bills. It then goes on to add a few more that make it hard to pass up.

Two of the four glass shelves can be adjusted above the full-size clear bin. A light in the top panel helps when sorting through the freezer’s contents, and an alarm sounds if the door is left open or another issue causes the interior temperature to climb. The freezer can be locked, and GE claims its tight door seal will keep food frozen for 48 hours if there’s a power outage. In perhaps its most forward-thinking design move, GE is already putting R600a refrigerant in its lineup of freezers, making this model more environmentally friendly than most competitors.

The Details: Upright freezer; frost-free; 14.1 cubic feet; 28 x 62 x 32 inches; 168 pounds

My Takeaway

My Magic Chef 7.0 Cu. Ft. Chest Freezer can hold 175 pounds of food and has been doing so without fail for more than 15 years. If you think you’ll need more storage space, the Insignia 14.0 Cu. Ft. Garage-Ready Chest Freezer will double your capacity at a more affordable price. If an upright fits your needs best, I recommend the Maytag 16 Cu. Ft. Frost Free Upright Freezer, which is the exact model that’s been running smoothly in my parents’ garage since 2016.

How I Pick the Right Deep Freezer

Size

Deep freezers are measured by cubic feet, but when I bought mine, the key measurements were floor and vertical space. In addition to the overall dimensions, check the height (for a chest freezer) and depth (for an upright one) when fully open. The last thing you want is to hit an overhead shelf or bang the side of your car every time you open the freezer lid or door. Keep in mind that you usually want 3 to 6 inches on all sides for air clearance.

If you have multiple places to set even the largest deep freezer, you still may prefer a smaller size and a certain location. My chest freezer runs fine in my barely heated mudroom, but a garage-ready unit would be better for a freezing-cold space. The larger the freezer, the more energy it will use and the heavier and harder it will be to move. Most of my friends who have room for a giant chest freezer opted for two smaller models. They find two separate units easier to keep organized, they can transfer everything to one to defrost and clean the other, and they have a backup if one freezer ever fails.

Extra Features

Deep freezers have limited accessories and few special features, but those they do have tend to be key to their function and sturdiness. Outside, look for precision in the temperature control, the ability to swap legs for wheels, a lock, and a high-temperature alarm. Also, look at which interior shelves and bins can be adjusted or removed; where to leave room for air to circulate through the unit; and the drain hole location for manual defrosting. Most deep freezers come with a basic 1-year parts and labor warranty, but some extend up to 5 years or have a long warranty on compressor parts.

Energy Consumption and Refrigerant

Once you’ve decided between an upright or a chest freezer and narrowed your options to fit your available space, you’ll do yourself and the planet a favor if you look at how many kilowatt hours the freezer uses in a year. You’ll see this on a big yellow Energy Guide label in the store (or as a PDF among the online details) that also estimates how much it will cost you to operate the freezer for a year compared with similar models. If you own the freezer for at least a dozen years, the savings of an energy-efficient unit quickly add up.

In one of the newest changes in the refrigeration industry, the U.S. Environmental Protection Agency is phasing out the sale of household freezers with refrigerants that significantly contribute to global warming. By 2028, more eco-friendly refrigerants, like R600a, will be required. Many manufacturers have started the transition in refrigerators, and GE and Danby are among those leading the pack in the standalone freezer category.

Maintenance

Unless you count keeping a freezer organized as maintenance, most deep freezers run day in and day out without your intervention. The biggest upkeep comes with manual defrost versus frost-free. Yes, an auto-defrost freezer saves you the chore of occasionally removing all the food and scraping down the sides, but it has costs.

The self-defrosting system prevents ice buildup by cycling the freezer’s temperature instead of keeping it steadily around 0°F. Cycling every few hours uses electricity, which is why manual-defrost units typically use about half the energy of auto-defrost ones. The cycling can be noisy, too. Finally, temperature cycling can increase the chance of freezer burn and shorten the freezer life of food—although properly wrapping or sealing food still provides the best protection.

The Leftovers: Other Deep Freezers Worth Considering

A friend owns a prior version of the Magic Chef 8.7 cu. ft. Chest Freezer, which is a size up from my little reliable chest freezer, and I was initially excited to learn it had a high-temperature alert. Unfortunately, that feature has been dropped from the current version. It’s still a great freezer if you need a size bump, and it includes one more storage basket and a lock.

Nearly identical to my Best Large pick, the GE 15.7 Cu. Ft. Manual Defrost Chest Freezer has a lower upfront price but costs more to run year after year because it hasn’t been optimized to earn Energy Star certification. I’d rather fork out for the increased efficiency. It’s worth checking the fine print to make sure you’re getting the version you want—and watching for a sale.

Relatives recently picked up Hamilton Beach 11 Cu. ft. Upright Freezer for a great price in hopes that its all-drawer interior would keep their stored goodies organized. Unfortunately, this little upright unit is only available to Costco members, and even then, it comes and goes from the inventory frequently. Where I did find it listed through resellers on other websites, the model was exponentially overpriced.

Common Questions

How do you defrost a deep freezer?

Most manufacturers recommend defrosting a deep freezer whenever ice builds up to 0.25 inches, but I find it most practical to defrost my freezer every year when the asparagus is almost ready to harvest. By this late-April mark, we’ve ideally eaten most of the previous season’s harvest and the freezer is at its emptiest point before I start loading in new crops. The weather is also still cool, so the remaining food, which I pile in boxes or coolers and cover with old towels, stays solid longer than if I set it out in July.

Once I’ve unplugged and emptied my small chest freezer, leaving the door open for about 15 minutes is enough to soften the ice on the walls so that I can gently scrape it with a shower squeegee down into a dish tub set in the bottom; a little warm water is enough to loosen any stubborn bits. By collecting the frost in the tub, I’ve never needed to let it melt completely and open the cap to drain out of the base, although that’s certainly the best technique if you have excessive buildup. During my annual defrost, so little melted water remains behind that I can wipe it up with a towel.

How do you organize a deep freezer?

My chest freezer organization starts before I put anything into it: with a list of the contents. I’m pretty obsessive about tracking how much we grow, preserve, and eat each year, but even a simple list taped to the top of the freezer can go a long way toward knowing what’s inside.

I pile my most-used foods in the space above the mechanical housing and removable basket; a handy little divider neatly holds the stacked quart bags. The basket itself holds small bags and portions that would get lost elsewhere. For the main compartment, I bought a trio of stacking plastic baskets that fit the freezer’s width front to back. One holds fruit, another holds vegetables, and I pile fish and everything else in the last one so I always know which I need to reach for. That leaves enough space on the side to stack glass food storage containers of everything from soup and stock to pumpkin puree. I still turn up treasures now and then, but I can almost always reach for what I need.

How many watts does a deep freezer use?

When you’re talking freezer wattage, you’re looking at kilowatt hours per year to tell how much electricity it will use. Manufacturers have to fall within federal standards for energy usage, and it varies with the size and type of freezer. Small deep freezers use less energy than large ones, and manual-defrost chest freezers use about half as much energy as automatic-defrost upright ones. Those with Energy Star certification are at least 10 percent more efficient than their uncertified competitors.

Are there any foods you shouldn't put in a deep freezer?

While you can stock up on lots of produce, meats, and frozen meals, there are a few exceptions. Fruits and vegetables with high water content aren't freezer-friendly, and eggs in the shell (raw or hard-boiled) are a no-no. Soft cheeses can become grainy after freezing, and the same with raw potatoes (cooking them before works, though). Creamy-based salads and sauces can also get grainy or clumpy after being frozen.

Why Take Our Word for It?

Julie Laing has been a writer and editor for 25-plus years, focusing on original recipes, kitchen tools, and the stories around them. She is the author of “The Complete Guide to Pickling,” the Flathead Beacon food columnist, and a reviewer and recipe developer for numerous other publications. She grew up with a family deep freezer and bought hers within weeks of moving into her house more than 15 years ago. For this article, she not only poured into the details of her deep freezer but also poked into those owned by family and friends to find the most reliable and functional models.