Air Fryer Potato-Apple Latkes

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Use your air fryer to cook up these delicious potato-apple latkes and serve as a side with your favorite mains.

By Virginia Willis
Published on October 14, 2023
air fryer latkes served with sour cream and green onions.
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
8
Yield:
8 latkes
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 cups packaged shredded potatoes

  • 1/2 cup peeled and shredded Granny Smith apple

  • 1 large egg yolk

  • 1 tablespoon flour

  • 1/2 teaspoon freshly ground black pepper

  • 1/4 teaspoon kosher salt

Directions

  1. Stir together potatoes, apple, egg yolk, flour, pepper, and salt in a large bowl.

  2. Lightly coat air fryer basket with cooking spray. Drop 4 (1/4-cup) scoops potato mixture into basket. Press gently with a spatula to flatten; lightly coat tops with cooking spray.

  3. Set the air fryer to 350 degrees F (175 degrees C). Cook latkes, turning halfway through, until browned on both sides, 8 to 10 minutes. Repeat with remaining potato mixture. Garnish with sliced green onion and serve with sour cream or crème fraîche. 

Nutrition Facts (per serving)

178 Calories
11g Fat
18g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 178
% Daily Value *
Total Fat 11g 14%
Saturated Fat 2g 9%
Cholesterol 46mg 15%
Sodium 370mg 16%
Total Carbohydrate 18g 7%
Dietary Fiber 2g 6%
Total Sugars 1g
Protein 3g 5%
Vitamin C 3mg 3%
Calcium 18mg 1%
Iron 1mg 3%
Potassium 224mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.