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Pacific Heights

San Francisco Could Be Flooded With Yemeni Coffee by Next Year

By Paolo Bicchieri

After a Devastating Spinal Injury, He Vowed to Open a Restaurant. Five Years Later, Anomaly SF Is Here.

By Dianne de Guzman

The Acclaimed San Francisco Chef Behind Cal-Italian Staple SPQR Is Opening a New Restaurant

By Paolo Bicchieri

Cassava’s Popular Japanese Brunch Returns Next Week in North Beach

By Paolo Bicchieri

This 64-Year-Old North Beach Topless Bar Wants to Become a Legacy Business

By Paolo Bicchieri

Flaky Fried Crodoughs Rise in Pac Heights at the New Johnny Doughnuts Flagship

By Dianne de Guzman

Upper Haight Has a Sweet New Spot for Brioche French Toast, and More Openings 

By Becky Duffett and Lauren Saria

What to Eat During SF Restaurant Week

150 restaurants will offer deals from April 9 to 18

By Ellen Fort

Tailor’s Son Brings Northern Italian Simplicity to Pacific Heights

By Ellen Fort

Noosh Management Agrees To Pay Staff During Its Closure [Updated]

By Eve Batey

Donald Trump Jr. Dines at Pac Heights Restaurant Amid SF Fundraising

By Caleb Pershan

Elite Cafe to End 38 Years in Business This Month

By Ellen Fort

Little Gem Brings Its Healthy Lifestyle Choices to Welcoming Cow Hollow

By Ellen Fort

Eater’s Most Anticipated SF Restaurants, Spring 2019

By Ellen Fort

Barbecue With a Cult-Like Following Finds a Home at Off the Grid

By Janelle Bitker

The San Francisco Restaurants That Opened in 2018

By Caleb Pershan and Janelle Bitker

Lawsuit Alleges Sexual Harassment at SF Whole Foods

By Janelle Bitker

Vote Now for San Francisco’s Chef of the Year

By Ellen Fort

San Francisco's Ultimate Date Spots

By Stefanie Tuder and Eater Staff

Buzzy Cal-Italian Restaurant Sorrel Debuts New Tasting Menu

By Janelle Bitker

SF’s Critics Enjoy Sorrel’s Flowery Menu

By Andrew Dalton

Sorrel Brings Beautiful, If Unsurprising, Food to Pacific Heights

By Rachel Levin

The Snug Brings Brunch With Cocktails and Caviar to Fillmore Street

By Caleb Pershan

Highly-Pedigreed NYC Wine Shop With SF Roots to Open in Pac Heights

By Ellen Fort

Michael Bauer Still Not Sure If He Should Review Restaurants Run by Bad Men

By Andrew Dalton

Tasting Menu Pop-Up Sorrel Takes Permanent Root on April 13

By Caleb Pershan

Tasting Menu Pop-Up Goes Permanent in Former Nico Space

By Caleb Pershan

Octavia Serves Three-Star Food in a Hallowed Location

By Rachel Levin

New Bar The Snug Will Settle in for Pints in Pac Heights

By Caleb Pershan

Inside the Creative, Frosty Lair of SF’s First Salt & Straw

By Ellen Fort

Ogle Salt & Straw’s Menu Before it Opens on Friday

By Ellen Fort

Michael Bauer Gives Elite Café an Above-Average 2.5 Stars

By Andrew Dalton