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Featuring food from Gujarat to West Bengal to Tamil Nadu, 26 exceptional restaurants and snack bars
After a change to laws allowing liquor delivery, the city’s bars are trying to figure out how to keep business alive with cocktail and wine delivery
From zero-waste initiatives to a greater focus on LGBT inclusivity, NYC restaurants are marketing themselves as "ethical" to keep up with customer demands
The food hall is undergoing a revamp just a year after it opened
Critic Robert Sietsema takes a first look at the Fort Greene restaurant
Hudson Jane is the newest all-day cafe