clock menu more-arrow no yes mobile

Rosemead

Filed under:

Get a Taste of Rare Regional Soup Dumplings at This Destination SGV Chinese Restaurant

Good Alley in Rosemead is the first restaurant in Los Angeles to specialize in guan tang bao

By Kristie Hang

One of the SGV’s Most Adored Pizzerias Closes After 15 Years

By Eric Valle

Filed under:

Highly Opinionated: An Editor’s Favorite Vietnamese Sandwich in Los Angeles

Find bánh mì đặc biệt in every corner of LA, from the bustling San Gabriel Valley to the breezy Westside and the vast San Fernando Valley

By Cathy Chaplin

Filed under:

Meet the Gutsy 75-Year-Old Opening a Restaurant During the Pandemic

An Indonesian home cook finds purpose at Medan Kitchen in Rosemead

By Cathy Chaplin

Filed under:

Pho Ga District’s Chicken Pho Dazzles With Age-Old Family Recipe

When 63-year-old Phan Tran’s Hai Phong-style bowl is ready after five painstakingly long hours, the lunchtime crowd files in

By Cathy Chaplin

Beijing Pie House, LA’s Premiere Chinese Lamb Pie Purveyor, Plans Expansion

By Jim Thurman

A New Cajun Steam Kettle Restaurant From San Diego Opens in SGV

By Jim Thurman

Classic Taiwanese Diner Old Country Cafe Closes After 33 Years in SGV

By Jim Thurman

Watch a Brazen SGV Banquet Thief Run Off With $20,000 in Wedding Cash

By Mona Holmes

Six New Fangled Asian Iced Teas to Sip in San Gabriel Valley

By Jim Thurman

Papparich Closes, Green Zone Expands, and More Restaurant Updates From SGV

By Jim Thurman

Filed under:

Filipino Cuisine Continues to Grow in Los Angeles, and More A.M. Intel

By Matthew Kang

The Eight Best Places to Eat on the Drive from LA to Palm Springs

By Joshua Lurie

A Massive Update of SGV Restaurant Switcheroos and Openings

By Jim Thurman

One of Asia’s Most Prolific Night Market Vendors Just Landed in the SGV

By Farley Elliott

Noodles, Milk Tea, and Lobster Galore in San Gabriel Valley’s White Hot Scene

By Jim Thurman

A New Burmese Restaurant, Shilin Night Market Fried Chicken, and More From the SGV

By Jim Thurman

Alhambra Gets An Irish Bar, Plus More Dates From the San Gabriel Valley Food Scene

By Tony Chen

Yutianxia's Pricey Hot Pots, Kang Ho Dong Opening in Temple City, More SGV Action

By Tony Chen

Pho Queen Bee Opens, MIAN by Chengdu Taste Reopens, More Updates From SGV

By Tony Chen

Filed under:

  • Map

The Essential Guide to San Gabriel Valley, America's Asian Food Mecca

By Tony Chen

Tony Xu's Mian Noodle Concept Delayed, Szechuan Impression 2 Begins Construction

By Tony Chen

Chang An Brings Chinese Gastropub to SGV, New Beef Noodle House Lands in El Monte

By Tony Chen

Filed under:

Grand Central Market Updates, the Poke Backlash Begins, More A.M. Updates

By Matthew Kang

Papparich Opens Next Monday, Poké Madness Lands in Alhambra, More from SGV

By Tony Chen

Hoy Ka Reopens as Thai Noodle King, Ice Que Stops Shaving August 1, More From SGV

By Tony Chen

He's Kitchen Replaces Ramen Fujisan, Grand Central Cafe Loves Hainan Chicken

By Tony Chen

Szechuan Impression Gets a Patio; Alhambra Lands Langzhou Ramen

By Tony Chen

Holy Crap, Rosemead Has a New Coffee and Boba Shop Called Dingle Berries

By Farley Elliott

Old Shanghai Kitchen Brings Alternative to Sichuan, One Plus One Opens HK Cafe

By Tony Chen

Noodle Fiends Flock to Bull Demon King for its Devilish Beef Noodle Soup

By Tony Chen

Hip Hot To Serve Sichuan Spicy Crab Pots, BBQ Power Dishes Squid Skewers

By Tony Chen