Kebap

Kebap (Turkish) is the name given in Turkish/Turkey to various meat dishes (kebabs). When it is preceded by a proper name which qualifies the kebab variety, the word is generally written as "kebabı".

Adana kebap in Ankara

Döner in Turkey

Eggplant kebab (Patlıcan kebabı)

Iskender

Oltu kebabı

Tokat kebabı

Vali kebabı