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Chicago’s Essential Italian Ice Spots

By Naomi Waxman and Eater Staff

A Creative Brunch Hit Expands to Chicago’s Near South Side and Six More Upcoming Restaurants

By Naomi Waxman

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Where to Find Bagels in Chicago

By Naomi Waxman and Eater Staff

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Where to Eat the Best Sushi in and Around Chicago

By Naomi Waxman and Eater Staff

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Where to Eat Hot Dogs in Chicago

By Ashok Selvam

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Where to Cure Crepe Cravings in Chicago

By Naomi Waxman and Ashok Selvam

Cava’s Mediterranean Bowls Arrive in Chicago This Week

By Naomi Waxman

At This Chicago Dive Bar, Matzo Ball Soup Is the Malort Chaser of Choice

Fluffy, floating matzo balls from the Jewish American staple soothe with each sip, in even the most unexpected venues

By Naomi Waxman

Don Pablo’s, Uptown’s Chilean Empanada Stop, Is Closed

By Naomi Waxman

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Chicago’s Essential Japanese Restaurants

By Naomi Waxman and Eater Staff

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The Best Places to Eat in Suburban Chicago

By Naomi Waxman and Eater Staff

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Where to Find Italian Bakeries With Zeppole in Chicago

By Samantha Nelson and Eater Staff

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Chicago’s Top Spots for Creative Halal Street Eats

By N.A. Mansour

Chef Paul Virant Will Return to His French Roots

By Naomi Waxman

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Where to Eat Fish and Chips in Chicago

By Ashok Selvam, Naomi Waxman, and 1 more

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Where to Eat Cajun and Creole Food in Chicago

By Naomi Waxman, Eater Staff, and 1 more

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Where to Find Terrific Polish Food in Chicago

By Sandy Noto

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Great Chicago Bars With Legitimately Delicious Food

By Eater Staff and Ashok Selvam

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Where to Slurp Ramen in Chicago

By Naomi Waxman

Make THC-Infused Chicken Wings With a New Cannabis-Spiked Sauce

By Naomi Waxman

Honey Butter Fried Chicken Glencoe Is Open

By Naomi Waxman

Sony’s New Suburban Gaming Restaurant Resurrects the Ghosts of DisneyQuest

By Naomi Waxman

The Best Chicago Restaurant Week Deals

By Samantha Nelson

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Where to Devour the Best Chicago Deep-Dish Pizza

By Ashok Selvam and Eater Staff

Rosebud on Taylor Closes After 50 Years, Will Become a Private Event Space

By Naomi Waxman

CosMc’s Is a Boba Cafe in Clown’s Clothing

By Ashok Selvam

Voodoo Doughnut Announces an Opening Date for First Chicago Location

By Ashok Selvam

Beefy Fulton Market Reboot Nisos Prime and Six More Openings

By Naomi Waxman and Ashok Selvam

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The Jolliest Holiday and Christmas Pop-Ups Around Chicago

By Naomi Waxman and Eater Staff

A Chicago Bakery Releases an Artisanal Pot Brownie Mix

By Samantha Nelson

Three Floyds and a Chicago Restaurant Group Are Reviving the Indiana Brewpub

By Ashok Selvam

Chicago City Council Votes to End the Tipped Minimum Wage

By Ashok Selvam and Naomi Waxman